Choose 1 item from each of our food and cocktail menus – $29
FOOD
EMPANADA
beluga lentil tempeh, tvp, smoked tofu, olives, chimichurri (contains soy, gluten)
FRITTO FUNGHI
lightly battered and fried oyster mushrooms, pumpkin seed pesto
MEDITERRANEAN FLATBREAD
tomato sofrito sauce, red onion, kalamata olives, oat based cheese, basil (gf +$2)
CARAMELIZED ONION FLATBREAD
caramelized onion, arugula, shishito peppers (gf +$2)
CHOCOLATE MOUSSE
with strawberry compote
COCKTAILS
VIOLETTE BEAUREGARD
empress indigo gin, creme de violette, orgeat, lemon, pineapple
PISCOTARIAN
pisco bauza especial, creme de cacao, raspberry
SMOKEY THE PEAR
del maguey las milpas mezcal, tio pepe sherry, benedictine belle de brillet pear cognac, agave
G.L.O.R.I.A.
plantation grande reserve rum, boulard apple brandy, demerara, cinnamon, lemon
MOCKTAILS (-$3)
DARK & STORMY
non-alcoholic rum, fever tree ginger beer, lime juice
SMOKEY TROPICS
hp non-alcoholic mezcal, apricot syrup, pineapple, lemon juice, cardamom bitters
AMARA CINNAMORA
cinnamon syrup, agave, grapefruit juice, stappi non-alcoholic aperitif
DON’T CALL ME SHIRLEY
daesang pomegranate vinegar, agave, lime, mediterranean tonic